Anyone cooking this way? Game changer. Basically it's a device that heats up a water bath and holds the temp exactly. Vacuum seal your food with marinade/spices and cook it underwater. Then finish in cast iron.
Food is absolutely perfectly done every time.
The model I have is controlled with an app on your phone. I can start the water heating before I even get home.
Maybe one of the best things is you can cook meat from frozen with absolutely no degradation in quality. I have a bunch of steaks and pork chops bagged up individually in the freezer - makes for a great quick meal during the week.
This thing is awesome, if you have ever considered buying one just pull the trigger.
Food is absolutely perfectly done every time.
The model I have is controlled with an app on your phone. I can start the water heating before I even get home.
Maybe one of the best things is you can cook meat from frozen with absolutely no degradation in quality. I have a bunch of steaks and pork chops bagged up individually in the freezer - makes for a great quick meal during the week.
This thing is awesome, if you have ever considered buying one just pull the trigger.